Bean Bake

A sweet and savory baked bean dish with bacon, ground beef, onions, and a tangy brown sugar-ketchup sauce.

Prep 15 min
Cook 40 min
Total 55 min
Serves 8

Ingredients

• ½ lb bacon, chopped
• 1 lb ground beef
• 1 cup onion, chopped
• ½ cup brown sugar
• ½ cup ketchup
• ½ tsp salt
• 1 tsp mustard
• 2 tsp vinegar
• Lima beans
• Kidney beans
• Pork and beans

Instructions

1. Brown the meat and onion. In a large skillet, cook the bacon, onion, and ground beef until the meat is browned and the onion is softened. Drain excess grease if needed.
2. Add the sauce ingredients. Stir in the salt, brown sugar, vinegar, mustard, and ketchup. Mix until well combined.
3. Add the beans. Stir in the lima beans, kidney beans, and pork and beans.
4. Bake. Transfer the mixture to a baking dish and bake at 350°F (175°C) for 40 minutes, until hot and bubbling.